I love making fudge at Christmas and the thought of pomegranate seeds in fudge intrigued me so I decided to give this recipe a try and I'm glad I did.
The is by far the easiest fudge I've ever made. I think I will experiment with other frosting flavors and maybe other nuts.
As a rule, I am not a big fan of whiskey, but I am a BIG fan of caramels and these are delicious. Cooking with sugar is dangerous, so have all your ingredients ready to go before you start and be careful.
Words can not even describe how good this filling makes berries. You just have to try it for yourself.